The programme supports SMEs to improve the quality of their products by aligning them with international standards and sanitary and phytosanitary (SPS) measures. This will allow EAC agribusinesses to benefit from greater business opportunities in both East African and European markets, to meet the growing demand in the EU for the products produced in the EAC. MARKUP will capitalise on this and help create sustainable market linkages between Europe and the EAC, and contribute to job creation and inclusive development in the region.
Crucial to the success of MARKUP is the inclusion of women and youth in trade. In most East African countries, women and youth account for a large proportion of the labour force, but are often not the primary beneficiaries of the economic opportunities provided by increased trade.
The Codex Alimentarius, or "Food Code" is a collection of standards, guidelines and codes of practice adopted by the Codex Alimentarius Commission (CAC). CAC was established by FAO and WHO to protect consumer health and promote fair practices in food trade.
Nairobi, Radisson Blue Hotel, 26 September 2019
The web site of the EU-EAC Market Access Upgrade Programme was officially launched in a festive event during the EAC High Level Trade Integration Conference.
Dr Chris Kiptoo, Permanent Secretary of the Kenyan State Department of Trade and Dr. Hubert Perr, Head of Cooperation, EU Delegation in Kenya, shake hands after signing the MARKUP deal in Nairobi