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26
Aug
2026

Packaging Coaching 1 Avocado

26-08-2026 9:00 am - 03-09-2026 6:00 pm

Coaching #1 to companies on Avocado

24
Aug
2026

Packaging Training Avocado

24-08-2026 9:00 am - 25-08-2026 6:00 pm

Training to companies on Avocado

14
Aug
2026

Process improvement of packaging supplier to trade with SMEs

14-08-2026 9:00 am - 19-08-2026 6:00 pm
Coaching on-site to packaging suppliers on Process Excellence to better trade with SMEs
12
Aug
2026

National awareness workshop on ePing, WTO TBT and SPS Agreements

12-08-2026 9:00 am - 14-08-2026 6:00 pm

ITC will lead national workshops on awareness raising of ePing, a WTO/ITC tool on SPS/TBT notifications.

10
Aug
2026

Process improvement of packaging supplier to trade with SMEs

Training to packaging suppliers on Process Excellence to better trade with SMEs

03
Aug
2026

EAC Regional Peer Learning Workshop on Cross-Border Paperless Trade

03-08-2026 9:00 am - 05-08-2026 6:00 pm

Building on ITC’s global experience, including successful Peer Learning Initiatives across several countries, this PLI is designed as a structured platform for comparative learning, technical exchange, and joint problem-solving.

27
Jul
2026

Avocado Production and Post- Harvesting Practices Training

27-07-2026 8:00 am - 31-07-2026 5:00 pm

The training will equip exporters to strengthen Avocado export competitiveness through improved harvesting practices, post-harvesting handling and packhouse operations.

20
Jul
2026

Training on CRM - ISO 17034 for EAC Partners’ States

20-07-2026 9:00 am - 31-07-2026 6:00 pm

2-week ISO 17034 training on reference material production and hands-on training on reference material preparation for EAC Partners’ States and finalistion of roadmap for CRM procuction 

16
Jul
2026

Trade Simplification Workshop

16-07-2026 9:00 am - 17-07-2026 6:00 pm

MINICOM, through the NTFC and with support from ITC under MARKUP II, intends to convene a National Stakeholder Simplification Workshop

25
May
2026

Rwandan CQI- Post-Harvest Processing (PHP) Professional Arabica Course

25-05-2026 8:00 am - 30-05-2026 5:00 pm

The CQI Post-Harvest Processing Professional course is an intensive, hands-on program for coffee professionals to develop advanced skills in processing methods and quality control.

BECOME A QUALITY CHAMPION

CALL FOR EXPRESSION OF INTEREST
  • Are you passionate about quality and food safety?
  • Are you looking for an opportunity to share your experience and help other businesses?
  • Do you want to be part of national team of quality champions to support the business community in South Sudan on a long term basis?

If so, this is for you and we encourage you to apply!

Interested in MARKUP II Events?

GET INVOLVED

Take a few minutes and fill out our questionaire to get involved with EAC MARKUP II events.

We are delighted to invite you to express your interest in benefitting from MARKUP II capacity building activities. We assure you that your response to the survey will be treated with confidentiality and the results used for MARKUP II Programme administration purposes and to inform the technical assistance to be provided under MARKUP II.

Estimated completion time: 15-20 minutes.

Apply now for the 2024 National Quality Awards

SUBMISSIONS FOR THE QUALITY AWARDS IN TANZANIA ARE OPEN UNTIL 31 AUGUST 2024

The National Quality Awards aim to recognize and reward outstanding achievements in quality and standards across the country. The winners will later compete at the regional level on the EAC Regional Quality Award that will bring winners from all East African Community (EAC) partner states to compete.