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Packaging Training and Coaching (Avocado and Spices)

Support Spices and Avocado SMEs in strengthening their packaging systems to improve market access and competitiveness. It combines practical sessions on packaging fundamentals, materials, labeling, and compliance with advanced approaches to designing market-led and sustainable packaging solutions.

Event Information

Event Date 08-07-2026
Event End Date 14-07-2026
Location Dar Es Salaam, Tanzania
Categories Training, Coaching, Face to face, Avocado, Spices

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Apply now for the 2024 National Quality Awards

SUBMISSIONS FOR THE QUALITY AWARDS IN TANZANIA ARE OPEN UNTIL 31 AUGUST 2024

The National Quality Awards aim to recognize and reward outstanding achievements in quality and standards across the country. The winners will later compete at the regional level on the EAC Regional Quality Award that will bring winners from all East African Community (EAC) partner states to compete.

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