Avocado
Packaging Training and Coaching (Avocado and Spices)
Support Spices and Avocado SMEs in strengthening their packaging systems to improve market access and competitiveness.
Sensitization of avocado stakeholders on the trade procedures on the Uganda Trade Portal and simplification opportunities
Avocado Production and Post- Harvesting Practices Training
The training will equip exporters to strengthen Avocado export competitiveness through improved harvesting practices, post-harvesting handling and packhouse operations.
Training to packaging suppliers on Process Excellence to better trade with SMEs
Support Cocoa and Avocado SMEs in strengthening their packaging systems to improve market access and competitiveness.





